GREEN CHILLI POWDER

GREEN CHILLI POWDER

Green chilli powder is a vibrant and fiery spice made from dried green chillies that have been ground into a fine powder. This intense seasoning adds a bold, spicy kick to a variety of dishes, from curries and stews to marinades and sauces. At Sprinkle Spices and Foods, our green chilli powder is meticulously prepared from the freshest green chillies, ensuring maximum flavor and heat in every sprinkle.

We also produce private labeling and OEM production on customized needs.
We use the most premium quality spices to make our ground spices and masala

Specification:

Product Name: Green Chilli Powder
Quality: A – Grade, Food – Grade
Moisture: 6% Max
Size: 40-50 mesh (As Per Customer Requirements)
Hot Water Insoluble: 20% Max
Major Defects: 1% Max
Ash Content: 4% Max
Place of Origin: India

Packaging Details:

Packaging Size: 10 kg | 20 kg | As per Customer Requirement 

Key Features:

  • Fiery Flavor: Provides a bold, spicy taste that adds heat and intensity to dishes.
  • Health Benefits: Rich in vitamins, antioxidants, and capsaicin, which support metabolism and heart health.
  • Versatile Use: Perfect for seasoning curries, soups, stews, marinades, sauces, and dips, adding a fiery kick.
  • Intense Heat: Offers a potent level of spiciness that can be adjusted to suit individual preferences.
  • Premium Quality: Made from fresh green chillies, ensuring superior flavor, potency, and color.
  • Natural and Pure: Free from artificial additives and preservatives, ensuring a pure and wholesome product.
  • Convenient Format: Ground powder form makes it easy to incorporate into recipes and adjust spice levels.

Sprinkle Spices and Foods’ Green Chilli Powder is an essential ingredient for adding bold flavor and fiery heat to your culinary creations. Whether you’re craving a spicy kick or seeking to elevate your dishes, this vibrant spice is sure to deliver the intense flavor you desire.

Importance:

Green chilli powder is prized for its bold flavor and intense heat, making it a staple in cuisines around the world. Beyond its fiery taste, green chillies are also rich in vitamins, antioxidants, and capsaicin, the compound responsible for their heat. Incorporating green chilli powder into your cooking not only adds depth and complexity to your dishes but also offers various health benefits, including boosting metabolism and promoting heart health.

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