CORIANDER SEEDS

CORIANDER SEEDS

Coriander seeds, derived from the coriander plant, are a versatile and aromatic spice with a warm, citrusy flavor. These seeds are commonly used in both whole and ground form in a variety of culinary traditions around the world. At Sprinkle Spices and Foods, we source the highest quality coriander seeds to ensure robust flavor and freshness, adding a delightful touch to your recipes.

We also produce private labeling and OEM production on customized needs.
We use the most premium quality spices to make our ground spices and masala

Specification:

Product Name: Coriander Seeds
Quality: A – Grade, Food – Grade
Moisture: 6% Max
Hot Water Insoluble: 20% Max
Major Defects: 1% Max
Ash Content: 4% Max
Place of Origin: India

Packaging Details:

Packaging Size: 10 kg | 20 kg | As per Customer Requirement 

Key Features:

  • Distinctive Flavor: Offers a warm, citrusy, and slightly sweet taste that enhances a variety of dishes.
  • Health Benefits: Rich in antioxidants, vitamins, and minerals that support digestive health and overall wellness.
  • Versatile Use: Perfect for use in spice blends, curries, soups, stews, marinades, and pickling.
  • Aromatic: Adds a fragrant aroma to dishes, enhancing the sensory experience of your meals.
  • High-Quality: Sourced from trusted farms, ensuring purity, freshness, and potent flavor.
  • Natural and Pure: Free from artificial preservatives, additives, and colorings, ensuring a wholesome product.

Sprinkle Spices and Foods’ Coriander Seeds are an indispensable addition to your spice collection, providing a burst of flavor and health benefits to your culinary creations. Enjoy the versatile and aromatic qualities of this exceptional spice in your cooking.

Importance:

Coriander seeds are not only valued for their distinctive flavor but also for their numerous health benefits. They are rich in essential nutrients, including vitamins, minerals, and antioxidants, which support overall health. Known for their digestive properties, coriander seeds can help soothe the stomach and promote better digestion. They are a staple in spice blends, marinades, pickling, and various dishes, making them an essential ingredient in any kitchen.

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